Date: Time: Party:

Winter Park Restaurant: Hamilton's Kitchen

Recalling the days of informal dining by the kitchen hearth, Hamilton's Kitchen at The Alfond Inn welcomes friends and families to enjoy traditional Southern cooking with modern preparation.   A true Central Florida culinary experience, Hamilton's Kitchen embraces locally sourced ingredients that celebrate the rich history of local agriculture, including citrus, strawberries, corn, tomatoes, beef and gulf seafood.  Guests will use all senses as they are welcomed by an open kitchen, rustic farmers table, heavy serving pieces and a warm staff.  Hamilton's Kitchen is an inviting space where new relationships can be forged and friendships can be maintained over food and drink – just as they were by the family hearth.

 SAMPLE MENU ITEMS

Breakfast
(served 7:00 am - 11:00 am)

Egg White Fritata
Sofrito / Aged White Cheddar / English Muffin Bread

Winter Park Waffle
Maple Crema / Seasonal Berries

Lunch
(served 11:30 am - 2:00 pm)

Shrimp & Grits
Gulf Shrimp / Bradley's North Florida Grits / Datil Pepper Vinaigrette

Fish Tacos
Local Catch of the Day / Pico de Gallo / Avocado Crema / Pickled Onion

Dinner
(served 6:00 pm - 10:00 pm Wed-Sat & 6:00 pm - 9:00 pm Sun-Tues)

Pasture Prime Port Shoulder
Country Ham Mac'n'Cheese / Carolina Mop / Farm Greens

Heritage Chicken Perloo
Poulet Rouge Chicken / Carolina Gold Rice / Turnip / Radish

Brunch
(served 11:00 am - 2:00 pm Sundays)

Corned Beef Hash Burrito
Cheddar / Datil Pepper Sauce / Skillet Fried Potatoes

Tahini Chicken Wrap
Naan Bread / Grilled Chicken Breast / Avocado / Tapenade / Hummus / Feta